Filed under: Uncategorized
That’s right, folks. If you’re on this site, you must not know about our NEW site. Maybe you should keep up with us better on The Anti Tourist Facebook or The Anti Tourist Twitter or The Anti Tourist Tumblr. But hey, Just keeping up with us on The Anti Tourist is good enough. SO. FYI. Check out the new http://www.theantitourist.com
Filed under: -OTHER STUFF- | Tags: $2 show, $2 shows, $2 shows inc., anti tourism, anti tourist, antitourist, Austin, free things at sxsw, march 17th, march 17th in austin, st. patrick's day in austin, sxsw, sxsw parties, The Anti Tourist, the anti tourist facebook, the anti tourist facebook page, the anti tourist sxsw, the anti tourists, theantitourist.com
We’re throwing a big party during SXSW week. A house party. March 17th. 3pm-2am. We’ll be giving away eco-friendly TAT drawstring backpacks to our Facebook fans, so make sure you LIKE our Facebook page to get on the list for a free bag: The Anti Tourist Facebook page.
Filed under: Uncategorized | Tags: antitourist, The Anti Tourist, the antitourist
Hey Anti-Tourists. We’re quiet because we’re redoing the site. And planning big. But we have an upcoming SXSW (re)Launch party March 17th. Airbnb is sponsoring the event alongside many others. To stay in the loop on all of this goodness, follow The Anti Tourist Facebook page.
Filed under: Colorado, NORTH AMERICA, USA | Tags: Ashley Halligan, Colorado Highway 62, Colorado Thai food, Grand Junction, Hwy 62, Ridgway Colorado, Telluride, Thai Paradise, Thai Paradise Colorado
I stumbled across Thai Paradise in Ridgway, Colorado while en route to the Grand Junction airport after an amazing weekend spent at Telluride Blues and Brews 2010. Ridgway is tiny with just a handful of businesses, among them being an incredibly authentic Thai kitchen and a liquor store. Good enough for me. It’s an incredibly local roadside gem with an old Thai couple cooking typical Thai dishes behind the beautiful counter adorned with chopsticks and seashells and pillow-covered seating areas in the back. Colorful and friendly and delicious.
I had a traditional spicy green curried chicken dish and a lemongrass and coconut soup that they kindly and graciously served even though they’d closed just minutes before I parked under an approaching storm. Being a lover of Thai, I can make claim that this was one of the best Thai meals I’ve ever had- all tucked away off of a quiet Colorado highway. There is no website for this magical little place, but if driving between Telluride and Grand Junction, make time to stop into this charming and promising hole-in-the wall just off of Colorado Highway 62. You won’t be disappointed.
By: Ashley Halligan
Filed under: -PHOTOS-, Colorado, NORTH AMERICA | Tags: Ashley Halligan, Colorado Produce, Colorado Produce Stands, Grand Junction Colorado, Herman Produce Stand, Palisade, Palisade Colorado, Palisade Fruit, Palisade Produce
Herman Produce Stand in Palisade, Colorado; Autumn 2010
Some of Herman Produce’s amazing autumn offerings. Peaches and pear butter were among my favorite finds.
By: Ashley Halligan
Filed under: -OTHER STUFF-, NORTH AMERICA, Ohio, USA | Tags: Columbus, food carts in ohio, food trucks in ohio, jason bo, mobile food, Ohio, ohio street food, street food in ohio
Check out www.ohiostreetfood.com.
Founded by some friends of mine I grew up with in, you guessed it, Ohio, these guys are taking on the task of covering Ohio’s mobile food industry. From what we saw on a recent trip to Columbus, it looks as though street food is on the up and up there just as it is down here in ATX. They’re smart guys, smart with impressive senses of humor, smart with impressive senses of humor and fun, too. So support them. The end.
Filed under: EUROPE, Sweden | Tags: Beach, castles, Christoph Sahle, coffee, europe, european castles, Hagstad, Henning Mankell, Kurt Wallander, Mariagatan, Marsvinsholm, marsvinsholm castle, scandinavian castle, Skane, Sweden, sweden beaches, swedish castles, viking castle, vikings, what to do in Sweden, where to go in sweden, Ystad
There is a little town called Ystad in the very south of Sweden right on the Baltic sea. It is best known for its most prominent (and fictitious) police officer, Kurt Wallander. He is the agent in Henning Mankell‘s crime stories that are all placed in Ystad or somewhere around here.
A lot of hotel rooms and vacation homes are equipped with maps and brochures that point out all places that play a role in the movies. You can go visit Wallander’s house in the Mariagatan, the train station that serves as his office building. Or drink coffee in the “Hotell Continental” where Wallander takes his coffee, or even go to the beaches in the “Hagestad Naturreservat” east of Ystad where Wallander retreats to to think about his current cases.
But even if everything seems to be about Swedish movies, and especially Henning Mankell’s crime stories, this region, called southern Skane, has so much more to offer. Coffee is indeed a pretty serious thing here—not only is there a cafe in almost every other house in the town but it is also very good, very strong, and very tasty.
Sweden’s most beautiful beaches (voted for by some Swedish magazine in 2009) along the Baltic sea attract thousands of visitors over the summer. In the fall, they are deserted and are an inviting place to take a walk. An important prehistoric site, alnes stener, (which translates to something like ale’s stones) is just a few miles along the coast east of Ystad. built by the Vikings some 1000-1500 years ago it is a bunch of big stones erected in the shape of a viking’s ship. It is probably comparable to Stonehenge in a way, I didn’t dare ask, though, for fear of offending Vikings.
The roaring green hills of the inland is full of old castles and big mansions that sit in the midst of rich farmland and forests. Some of them, like Marsvinsholm, allow visitors to stride through their big parks, sculpture gardens, and orchards, and they even host summer festivals and concerts. A few natural reserves close to Ystad are also worth visiting. I have never seen more wild birds of prey than here.
By: Christoph Sahle